


DESSERT
Sweet Spot® Beetroot Halwa
Beetroot Halwa is a nutrient-packed dessert that combines health benefits with irresistible taste.
Made by slow-cooking grated beetroot with milk, ghee, and Sweet Spot® as a sugar replacer, this halwa is a healthier and delicious way to enjoy a traditional sweet.
Beetroots are an excellent source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C, offering numerous health benefits.
Using Sweet Spot® reduces the calorie content while retaining the perfect sweetness, making this dessert suitable for health-conscious individuals.
Recipe
- Beetroot – 2 ( 300 gm)
- Ghee – 2 to 3 tbsp
- Milk – 200 ml
- SweetSpot – 1/2 cup (100 gm)
- Cashew nuts – 10 to 12 (finely chopped)
- Almonds – 8 to 10 (finely chopped)
- Raisins – 1 table spoon
- Cardamom – as per taste
Instructions
- Pour 2 table spoons ghee in a pan, as it melts, add washed, peeled and grated beetroot to it. Stir and roast on medium flame for 2 to 3 minutes,
- Then add milk, cook it on low or medium flame until it becomes dense.
- Now add SweetSpot and cook till liquid content gets evaporated.
- Add chopped and roasted dry fruits such as cashews and almonds.

WHY CHOOSE SWEET SPOT® ?
- 100% healthy and derived from plants
- Versatile and easy to use in various recipes and beverages
- Scientifically proven prebiotic benefits
- Free from artificial additives or harmful chemicals
MAKE THE SWITCH TODAY
Choosing Sweet Spot® is choosing a healthier lifestyle. Incorporate it into your daily routine and experience the transformative health benefits it offers. Enjoy the sweetness you love, with the added assurance of improved health and well-being.